I used to go to the Art of Bread years ago and then had no need anymore since I went away from too many carbs. Today I needed a fresh baguette for an event. I went there a little after opening time at 9:00. The bread was still warm, they had lots of turnovers and croissants. I got a spinach turnover and it was very good. Nothing was wrapped in plastic, as a previous poster mentioned (and bread should never be wrapped in anything other than paper anyway). I think bakeries should have fresh goods for breakfast, and they delivered on that. They seem to have paid attention to the feedback here. Competition is Busch's, Plum Market, Whole Foods, but those are larger stores.