New Canton Restaurant Bar

My first time here. We had a party of 5 people. We had menus of ordered drinks. After we placed all our food order at the same time. But when our food came out. Only two people had food there, others waited for food. It took 20 minutes. The last person had ordered salmon with pasta and rice. But it took 45 minutes from the first two plates that came out. We got no answer from the waiter or manager, why the food took so long. We had to ask, but only a while.

I love this place. Their bbq pork buns, chicken piccata, ultimate margaritas and fillet mignon dish are delicious. It is a unique restaurant with Chinese and Italian dishes, but it is worth exploring. The staff is friendly, food and cocktails are delicious. The only thing is that they close so early. Very recommended.

To eat one of my favorite restaurants. First visit since the pandemic, the place was shot. You currently have an outdoor area with the pleasant weather we have here in So Cal ideal for dinner. The menu contains new elements that correspond to the name Bistro. The bar area was also rebuilt. Once the restrictions are eliminated, they are perfect for sports. Full bar service, although this area is currently closed, but soon very soon.

Eat there at least once a week their food is good everything on the menu is delicious the service is great if you go try their pork chop dinner it's really good

Ive lived in Whittier 56 years this use to be a real restaurant. Now, it on the same line as the cheep quick spoon out Chinese fast food. No were close to even panda express. I had sweet and sour pork. It tasted no better than a frozen Chinese dinner from the market. Egg flower soup had no egg, shrimp and eeg roll were dripping in oil waste of 19 dollors. This is the first time i have ever complained about food or anything. Don't waste your money

Delicious food , not salty, didnt feel bloated. Veggies were crunchy, house fried rice rich in flavor, the kung pao chicken quite palatable. Table service was pleasant and helpful.

The fried rice was meh, the chicken was plentiful but fatty, the beef was fatty, the lo mein were disappointing, the egg roll was fine. We were the only people in the diner section during their ?busiest? part of the day and it makes sense now. We left half the food on our plate, no takeout containers necessary. They gave a lot of food but could probably cut it in half if they had better quality ingredients. The bar looked happening and the entire place was actually quite nice but we just couldn?t get past the food. Sadly, we are unlikely to be back.