Santa Barbara Craft Ramen

it was nothing special. the vegan karaage (deep fried vegan meat) was nothing to die. I was happy with the rams and the noodles were thick as I like. 1 vegan ramen option, 3 vegan sides.

the veggie ramen was good, but I felt as if they did much more. “Kranberries” in ramen and thick layer of salat above. I recommend tasting the “Choya” drink, it is a bit different and different is good. updated by previous review on 2022-01-01

wow, this rabe is really delicious. they have at least one vegan ramen, with options to add extra toppings. I ordered online and picked it up to go. the only light con is that the nudes come in a box and stick together in a cube. if they go it, I would recommend using a larger bowl to combine the ingredients.

Got the veggie Ramen and the black ramen. Both are delicious and different. The black has a really rich broth, the veggie is a nice miso. Very nice that they're able to swap out the tofu for egg, friendly service and fast delivery of the food. The atmosphere is excellent, we came at night and they had heaters all around, did not feel cold at all it's like every person has her own heater!

This place has amazing ramen! The broth is savory but not too salty, the noodles are chewy and the meat is tender. I'd definitely recommend the spicy ramen, it's my favorite thing to get.

This place has outdoor dining and a super long wait, but we were rewarded with great ramen. The black and original were both excellent.

Impressed to find how delicious SBCR’s offerings are. From the red (spicy) ramen to the black (black garlic) ramen, to the sushi and drinks, everything was perfect. Broth is legit, noodles are done just right and accompaniments are all delicious. Sushi is clean and you taste all the ingredients (yellowtail roll eel roll). Very warm and customer service-focused staff inviting space. We cleaned our plates and will be back.