Tala An American Bistro

I came for a bachelor party with a party of 11. we wanted to sit outside to eat an dinner. we called the day before to confirm the reservation and that there were outside heating, as we knew it would be in the low 60s in the night. Once we arrived, we were notified that they were completely out of gas. it was very cold. we couldn't even enjoy the meal because it was cold. the beverages were sweet and were watered down, no alcoholic at all tasted. the saving gnade was eating. I had the shrimp risotto and it was delicious. perfect portion size, not too much or too little. eating can be good, but if your only option is to sit outside in the cold. then it is not worth the price they have to pay.

I met some friends to eat here. we started with drinks, I got a Blackberry pizza cocktail. I wanted the crispy Brussels skewer for a starter, but unfortunately they could not be prepared without the unagi sauce, and I am vegetarian. the paper menu clearly shows which articles are gluten-free, but are not vegetarian. I pour with a gluten-free slider and while there are several escape options there were no dessert or appetizers that were gluten-free. I had the vegetarian pizza: cauliflower crust, kalamata oliven, tomaten, bananenpfeffer. incredibly good, especially this crust! 12 customs pizza, good size to eat half and take half. also had a piece of carrot cake with a strawberry sauce. perfect size, not a gorgeous piece that makes her sick. moisturizing and irritating cream cheese frosting. I was disappointed that the desserts listed on the website were not available (cocose cream cake, cream brûlée, chocolate lasagna). total about $50/person with drink/tree/dessert. we also had a medical emergency at my table and the personal reacted quietly and quickly to call a sick car. there's something I don't have in many of my reviews! just a note on Kovid's plans. their website makes it like extensive precautions are taken, but no employees wore masks and no masks were enforced for patrons in any way. the website was a thing that made me less uncomfortable about eating there, so I was a little disappointed. eating was quite good, but the dining room experience was very nice, excellent friendly service. many parking spaces.

I met some friends here for dinner. We started off with drinks, I got a blackberry fizz mocktail. I wanted the crispy fried Brussels sprouts for an appetizer but unfortunately they couldn't be prepared without the unagi sauce, and I'm vegetarian. The paper menu shows clearly which items are gluten free but not which are vegetarian. I was dining with a gluten free companion and while there were multiple entree options, there were no dessert or appetizers that were gluten free. I had The Vegetarian pizza: cauliflower crust, kalamata olives, tomatoes, banana peppers. Incredibly good, especially that crust! 12 inch pizza, good size to eat half and take half. Also had a slice of carrot cake with strawberry sauce. Perfect size, not a honking piece that makes you sick. Moist and lovely cream cheese frosting. I was disappointed that the desserts listed on the website weren't available (coconut cream pie, creme brûlée, chocolate lasagna Total about $50/person with drink/entree/dessert. We did also have a medical emergency at my table and the staff reacted calmly and quickly to call an ambulance. There's something I don't put in many of my reviews! Just a note on covid precautions. Their website makes it sound like extensive precautions are taken but no staff were wearing masks and no masks were enforced for patrons in any way. The website was one thing that made me less uncomfortable about eating there so I was a bit disappointed by that. The food was quite good though, the dining experience was very nice, excellent friendly service. Plenty of parking.

Found a piece of wire in pasta sauce. Just delightful! Perhaps Mazzone is stretched too thin…?

This restaurant was rated highly online, however when actually there, Tala did not meet my expectations. My boyfriend and I went here for our two year anniversary and love going out to eat. Our appetizer plates were dirty and our main courses were just not enjoyable. The swordfish was overcooked and lacked flavor, and the seasoning/sauce on the salmon felt greasy rather than flavorful. For the prices I was disappointed in the outcome and have been to restaurants that are less pricey with higher quality food! I would love to come back and have a better experience!

Excellent Food and Excellent Service!