I order from here. Last time, the shift manager or manager did not check my order in the window and forget my whole chicken sandwich. I understand that mistakes happen cool. To avoid long line, I order online for kurbside. Says it'll be ready at 6:00. Cool, I get park in Spot 2 put it in the app. I'll wait 26 MINUTES. No one's coming out, I'm going in. I count about 15 employees and managers from the counter, 2 employees are in the kitchen talk. I'm in front of the girl who took orders as soon as I got up, she left. To TOP. it from hispanic boy standing in the kitchen ask the girl at the Expo who pick up curbside and she answers no one and laughs the manager RIGHT NEXT TO THEM an older black lady. holds handing drive thru her food bag instead of solving the problem. Finally the girl comes back to the register and I tell her I want my lock behind her and she reads the name on the only order of food there and ITS NOT EVEN MY ORDER after 38 MINUTES MY FOOD ISNT EVEN DONE YET! When I arrived, they had no line in the car thru. At the GM in the restaurant industry. I understand that things happen mistakes when you are busy, but for a crew member to say you 3 feet away that no one locks up and you act as you don't hear that manager will sink your business. So I told them they didn't make it and I went out. And, of course, the manager heard and finally told them that they were taking the other women's order.