one of my favorite places in marin, certainly the best açaí I had in the usa. eating is delicious (I love especially the breakfast tapioca crepe and the olive cheese back,) the vibe is good (especially in the back,) but the service is somehow even better. roberto and laura are sweet, nourishing hostes and let me and my family always feel welcome and well maintained. the prices can lie above what they expect, but the ingredients are authentic, imported from Brazil and serve are generous. there are many bicycle parking spaces on the back, and it is directly on the bike path, making it a great stop.