Pan’e is my destination for vegan bakery, desserts, avocado toast, vanilla cardamom lattes, Mexican hot chocolate, fresh bread and much more. all freshly made before place. the owner/baker/pastry cook is made from italy, opened the caffe, and then a few years ago became vegan. almost all baked were and gloomy are now low key vegan, including the best chocolate chip cookie, muffins, tarts, caramel turtles ricota cheescake, and avocado toast, which I had ever eat. from sf to sd to nyc to london, and many others, I rarely had better, and it is crazy 7 minutes from my house. the half of what he does is great, the other half is transcendent. also the marinated cicherebsalate on the arugula is raised. when we move away from wilbraham, her passion fruit tea will leave my dreams behind. updated by previous review on 2022-03-30