Bistro a Champlain

Bistro a Champlain

39, Boulevard Fridolin-Simard | Esterel Resort, Esterel, Sainte-Marguerite-du-Lac-Masson, Quebec J0T 1E0, Canada

🛍 Breakfast, Wine, Tea, French, Vegan Options

4 💬89 Bewertungen

Menu

Nestled in the heart of 39, Boulevard Fridolin-Simard | Esterel Resort, Esterel, Sainte-Marguerite-du-Lac-Masson, Quebec J0T 1E0, Canada, Bistro a Champlain is a food paradise that stuns with a menu as diverse as it is delicious. With 90 reviews, it's a culinary sensation. Garnering a sterling rating of 4 and countless rave reviews, we are proud to offer a dining experience that is simply unrivaled. With 90 satisfied diners, we promise a meal that lives up to your highest expectations. Despite the present rating of 4, the aspiration is to climb. The 90 reviews are advantageous critiques towards that goal. Want a home-dining experience? Visit https://www.esterel.com/en/restaurants/bistro-a-champlain/menu_bistro_a_champlain_web-2/, a cyber diner and order with a click.


Address

Map

Lucienne Fisher
Lucienne Fisher

Had a small family gathering (9) for a birthday celebration. Beautiful setting (view on the lake) and excellent food - including a vegan option which was as good as it was beautiful. Great service in both English and French to accommodate the various guests. Plus walking the grounds was a nice pre dinner activity.

Menu 16 options

Call +14502284988 for questions or prices. The full menu from Bistro a Champlain in Esterel!

All prices are estimations.

Reviews

Cara Pfannerstill
Cara Pfannerstill

We took the tasting menu 7 services that was delectable and a wine and culinary experience.


Prof. Lukas Hartmann
Prof. Lukas Hartmann

We've been for many years before this dining room became the brooded bistro. Maybe because of the name, our expectations were high. We were disappointed with our entry with the endive that was too crunchy to our taste, the veal cheek was missing flavor and there was a lot of fat. On the other hand, we were entitled to an exceptional and warm service.


Doris Hauck
Doris Hauck

the restaurant for the name of the bistro in the honor of fieldlain charest famous wine lover having an exceptional cellar. the menu is composed of a master's hand thanks to Executive Chief Jean-Luc de la bruere.


Carrie Ledner
Carrie Ledner

We ate at this restaurant a couple of time, breakfast for a few days and dinner one night. The breakfast was really good. Very good selection of breakfast foods


Ola Collins
Ola Collins

Was a nice atmosphere, breakfast was good, and light afternoon snacks as well. Beautiful view, however, in December the ice still hadn't frozen over, and so nothing much to see outside. Pretty good food, but expensive for what you get.


Dr. Modesto Fisher
Dr. Modesto Fisher

It's now a tradition for me and my spouse, on our couple's birthday we go to the mushroom bistro and we order the tasting menu with the chord and wine and every time it's an incredible discovery! the service is impeccable and personalized. I love it. I love it.


Prof. Favian Wuckert IV
Prof. Favian Wuckert IV

Unfortunately, our dinner was not up to our expectations. Well, but nothing wow and at this price we expect more than well. the wine was excellent.