I ordered the finger steaks, and there was much to be desired. The breading was bland and tasted extremely oily. The mashed potatoes were hardly mashed, and the country gravy tasted like some sort of cheesey dip. It was decent, but not great. My husband ordered the western burger, and that was delicious from what I could tell by the bite I stole. The bacon is think and absolutely delicious, the onion rings are good, fries are beautifully cooked. My only advice would be to season the mashed potatoes with salt, pepper, lots of butter, and some sour cream, and actually mash them. And add some seasonings to the steak breading to make it less flour-tasting. Amazing service, such nice people!