Noto Italian

If you like Tiramisu, you need to try out the Noto version. The best I ever had! Pizzas are great, pastas are the most real Italian that you get everywhere. G Free noodles are also available on most dishes. Make sure a reservation before time. You book days in advance.

The food was good, but expensive. I'd rather eat somewhere and have money left. The service was excellent

First timer and bad experience. I stole my family and was excited to dine in a place with so great reviews that are close to home. But unfortunately not great. Pasta was extremely salty!! Had to ask for bread after the server, a table of six delivered some bread. Then tell me it was the last bread for the night. Water tastes like water hose. Don't eat hot. Only in the whole area not impressed. I'm sorry, I really wanted to like it.

We had our first experience at NOTO last night. We had no reservations, but we can sit at the bar. Reservations are a must if you want a table. Bar tender was amazing! Aperol spray was elegantly presented, cold and crisp. We started with the NOTO salad, well dressed and tasteful! We ordered the mushroom brushetta, which looked nice, but didn't have much taste. The Nduja Pizza was perfection!!! My husband ended with the Tiramisu going. That was nice and was the perfect end of a big dinner. We can't wait to go back and try something else!

So I 've been reading about Noto so I made a reservation which is a must. The place isn 't too large but the food was impressive. My husband and I both ordered the salad and it was delicious. Half way thru the salad I was making another reservation!! Ha The buratta pizza was not available but I still got pizza and I loved it. My husband got pasta and he was impressed. I would suggest ordering the cannoli and tiramisu..... you won 't be disappointed. Enjoy

So good! At first the menu is overwhelming. But the waiter was great and very patient with our questions. 2 of our group got the steak. The reaction of delight was enough to confirm it was one of the best they ever had. It has a delicious wine/cream/sauce that was so terrific! We also had the aracini as an appetizer. Terrific- and the marinara is so good! I had the Carne pizza. The pizza dough was perfect and the toppings were great too! It also doubled as leftovers for breakfast! I would pass on the mixed drinks though. A little pricey, but still good.

I love the Food, the fun environment, and the staff are super friendly, and quite knowledgeable. I ordered the Paccheri, a dish prepared with Fresh, handmade Pasta with a proper texture, and delicious flavor. The pasta is sautéed in, Olive oil, and Garlic, with sliced multi colored flavorful Tomatoes, whole tasty pine nuts, topped with grated Pecorino Romano and cracked black pepper. My Wife ordered the Steak, an amazing cut of Beef, no Fat, with a delicious consistency, and Flavor. Prepared with Olive oil, Sautéed Garlic, and Cracked black pepper . My wife ordered her steak medium well, and we where both totally impressed with the complete meal.