a large paprika and speck ordered. I wanted to go upstairs and pay. it was said that we continued and park until the order was finished. waited and waited and finally called dions. I told the male representative that I waited for my order and he said he would get the manager. I was waiting. After a few minutes I finally went inside and told the people including the manager about my disappointment with the lack of service and asked them if they wanted my business. the manager said nothing and then brought my order. when I came home and examined the pizza closer, I saw that there were no more than 5 to 6 pieces of speck on the whole pizza. this is the, not first, not second, but the third time that they have done this, which seems to be a simple large paprika and bacon pizza. we spend a lot of money at dions and are never properly compensated for our inconvenience and lack of proper customer service. if what their aims are to respect and act as if the customer is the problem, then they do the good.
